Fortified Wine

Abaton Mount Athos Red 2017

2017, Greece, 75cl

Deep ruby red color. The nose is vibrant with aromas of ripe red berries and spicy notes. Rich on the palate with robust tannins leading to a long, lingering finish.

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Alvear Pedro Ximenez de Anada 2015

2015, Spain, Andalucía, 37.5cl

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Alvear Pedro Ximenez de Anada 2015

2015, Spain, Andalucía, 37.5cl

Warmer and further inland, Montilla is Pedro Ximenez country and the grape is used for both dry and sweet wines.

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Alvear Pedro Ximenez Solera 1927

NV, Spain, Andalucía, 37.5cl

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Alvear Pedro Ximenez Solera 1927

NV, Spain, Andalucía, 37.5cl

Warmer and further inland, Montilla is Pedro Ximenez country and the grape is used for both dry and sweet wines. The Solera System for this wine was started in 1927.

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Blandy’s Duke of Clarence, Full Rich Madeira

NV, Portugal, Madeira, 75cl

The sweetest Madeira with lots of burnt caramel flavours and nutty undertones. Pleasant zesty orange and grapefruit aromas with a pleasant medium-sweet finish. Great way to finish an enjoyable meal.

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Chateau de Fonbel St Emilion Grand Cru 2012

2012, France, Bordeaux, 75cl

Fonbel is a straightforward, easygoing, fruity wine displaying a dark ruby color along with abundant cherry and spice notes.

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Chateau Fleur des Aubiers Medoc Cru Bourgeois 2016

2018, France, Bordeaux, 75cl

An expressive nose of cassis and green peppercorns leads to a palate of blueberry and blackcurrent. A nice weightiness makes this an ideal friend to heavy meat dishes.

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Harveys Bristol Cream Sherry

NV, Spain, Andalucía, 75cl

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Harveys Bristol Cream Sherry

NV, Spain, Andalucía, 75cl

The most famous pale cream Sherry in the world produced by careful blending to create a sweet sherry which is lighter and fresher than traditional sweet sherry but more appealing. Best served…

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La Guita En Rama, Manzanilla

NV, Spain, Andalucía, 37.5cl

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La Guita En Rama, Manzanilla

NV, Spain, Andalucía, 37.5cl

Located in Sanlucar de Barrameda, winemaker Eduardo Ojeda produces a range of Manzanilla sherries from Palomino grapes, including an En Rama (meaning unfiltered and unfined).

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La Guita, Manzanilla

NV, Spain, Andalucía, 75cl

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La Guita, Manzanilla

NV, Spain, Andalucía, 75cl

Located in Sanlucar de Barrameda, winemaker Eduardo Ojeda produces a range of Manzanilla sherries from Palomino grapes, including an En Rama (meaning unfiltered and unfined).

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La Guita, Manzanilla 37.5cl

NV, Spain, Andalucía, 37.5cl

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La Guita, Manzanilla 37.5cl

NV, Spain, Andalucía, 37.5cl

Located in Sanlucar de Barrameda, winemaker Eduardo Ojeda produces a range of Manzanilla sherries from Palomino grapes, including an En Rama (meaning unfiltered and unfined).

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La Ina Fino Jerez NV

NV, Spain, Andalucía, 75cl

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La Ina Fino Jerez NV

NV, Spain, Andalucía, 75cl

La Ina’s fino is still made in the original solera, founded in 1919, and is aged for five years in American oak casks.

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Lafage Maury Grenat 2019

2019, France, Languedoc-Roussillon, 50cl

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Lafage Maury Grenat 2019

2019, France, Languedoc-Roussillon, 50cl

Domaine Lafage has been growing grapes in Roussillon for six generations, but it was Jean-Marc Lafage who had the ambition to stop selling the grapes to the local co-op and create a domaine.

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