Wine & Sparkling
The vines are located in the north of the commune of Viré, on slopes with deep clay-limestone soils and a perfect south-east exposure. The wine is bright and nicely aromatic. the mouth is rich and well-structured. The finish shows delicate peach aromas. The perfect wine to serve with white meats and poultry
The vines are located in the north of the commune of Viré, on slopes with deep clay-limestone soils and a perfect south-east exposure. The wine is bright and nicely aromatic. the mouth is rich and well-structured. The finish shows delicate peach aromas. The perfect wine to serve with white meats and poultry
And what if the Hautes-Côtes de Nuits were the future of Burgundy…A few kilometres to the west of the Grand Crus of the Côte de Nuits with similar soil profiles, the vineyards of the Hautes-Côtes de Nuits flourish at higher altitudes. This exceptional wine boasts remarkable aromatic complexity, mineral tautness and a saline finish.
And what if the Hautes-Côtes de Nuits were the future of Burgundy…A few kilometres to the west of the Grand Crus of the Côte de Nuits with similar soil profiles, the vineyards of the Hautes-Côtes de Nuits flourish at higher altitudes. This exceptional wine boasts remarkable aromatic complexity, mineral tautness and a saline finish.
The robe is limpid,brilliant with a pale-yellow color and green reflections on the youth.The aromas of this cuvée are very representative of the typicality of the Clairette d’Adissan grape variety : when young,one can appreciate floral and yellow fruit aromas.
The robe is limpid,brilliant with a pale-yellow color and green reflections on the youth.The aromas of this cuvée are very representative of the typicality of the Clairette d’Adissan grape variety : when young,one can appreciate floral and yellow fruit aromas.
Pale golden colour with hints of silver. Good aromatic intensity and good transparency. The nose opens on white flower, citrus and wild mint notes, with a mineral touch. Frank, fresh and elegant attack. On the palate, the wine is mineral, harmonious and rich, with a long and persistent finish. Served between 12-14 °C
Pale golden colour with hints of silver. Good aromatic intensity and good transparency. The nose opens on white flower, citrus and wild mint notes, with a mineral touch. Frank, fresh and elegant attack. On the palate, the wine is mineral, harmonious and rich, with a long and persistent finish. Served between 12-14 °C
This pale wine with green and silver highlights develops an elegant floral, mineral and citrus nose. The palate presents an elegant acidity on the attack and beautiful notes of white-fleshed fruits and white flowers. The palate is quite rich and enveloping, with good volume.
This pale wine with green and silver highlights develops an elegant floral, mineral and citrus nose. The palate presents an elegant acidity on the attack and beautiful notes of white-fleshed fruits and white flowers. The palate is quite rich and enveloping, with good volume.
Vivid, pale gold color with tender green reflections. Then, the nose is fine and radiant with aromas of ripe and juicy white fruits, such as vine peach, pear and mango. Citrus fruits are also well present with pink grapefruit and lemon. Finally, the mouth is smooth and rich without heaviness
Vivid, pale gold color with tender green reflections. Then, the nose is fine and radiant with aromas of ripe and juicy white fruits, such as vine peach, pear and mango. Citrus fruits are also well present with pink grapefruit and lemon. Finally, the mouth is smooth and rich without heaviness
Citrusy notes, lime, grapefruit and kiwi. Delicate floral scents, of jasmine in particular, create a complex and lingering bouquet. Intense minerality on the palate with medium persistence PAIRING Fish and raw seafood SERVING TEMP. 8-10 C°
Citrusy notes, lime, grapefruit and kiwi. Delicate floral scents, of jasmine in particular, create a complex and lingering bouquet. Intense minerality on the palate with medium persistence PAIRING Fish and raw seafood SERVING TEMP. 8-10 C°
Clear hints of green apple and acacia, crisp to the palate. A marked and harmonic acidity supported by a fresh minerality. A wine with good body and persistence PAIRING Seafood, fried fish and risotto SERVING TEMPERATURE 8/-10 C°
Clear hints of green apple and acacia, crisp to the palate. A marked and harmonic acidity supported by a fresh minerality. A wine with good body and persistence PAIRING Seafood, fried fish and risotto SERVING TEMPERATURE 8/-10 C°
Very rich and fine bouquet, sensation of pear, apricot and lemon grass. Light notes of toasted almond and acacia honey. The mouthfeel is aromatic, warm with a mineral background PAIRING Soft cheeses, white meats and sushi SERVING TEMPERATURE 8/-10 C°
Very rich and fine bouquet, sensation of pear, apricot and lemon grass. Light notes of toasted almond and acacia honey. The mouthfeel is aromatic, warm with a mineral background PAIRING Soft cheeses, white meats and sushi SERVING TEMPERATURE 8/-10 C°
