Wine & Sparkling

This wine is fruity and fresh but at the same time still a true expression of Sangiovese. This is a medium-bodied, juicy red offers plenty of dark red fruit in an accessible style underpinned with a…

Fine Wine

In Florence to have Grilli - crickets - means to be a dreamer. This modern interpretation of a Supertuscan shows red fruit, dark chocolate with a lovely freshness. The grapes are entirely fermented…

The Scopeto is produced from Ansonica and Vermentino grapes cultivated in the Isola del Giglio. It smells of flowers, citrus and white fruits. The taste is juicy, fresh and fruity, with mineral…

Soffocone is a Sangiovese tribute to the hill of Vincigliata, where everything started for Bibi Graetz. In this wine Sangiovese is at its highest level of expression - rich and elegant. Floral and red…

Fine Wine

This lively Riesling has flavours of fresh peaches, lemon and lime, honey and smoke and a hint of spice. It has a fantastic elegance and balance; rich but dry with lovely minerality.

Intense red colour, with notes of ripe red berry fruit, tobacco, spices and vanilla. Pleasant tannin structure, with good texture and a long lingering finish.

The Uco Valley is characterized by high altitude and cooler temperatures. These conditions are ideal to craft vibrant Sangiovese blends. Rosso di Uco shows a ruby red color, with notes of red fruits…

Bright and deep red color with violet hues. Fruit and balsamic with shades of ripe strawberries, blackberries and cherries, combined with thyme and mountain herbs. Intense and balanced mid palate…

Bright and deep violet color. Balsamic with black fruits and cherries, combined with apice. Deep, intense, yet balanced and fluid.

The Bisol family have been making wine in the Valdobbiadene region for five centuries ? the heart of the Prosecco and Cartizze production zone.