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This 2013 Tokaj Esszencia has an amber-golden hue and an oily, dense texture. Its deep botrytis notes and smoky, fruity finish showcase the complexity of Tokaj. Made from individually picked, fully botrytised grapes without pressing, it offers rich mineral and sugar content with intense, clean fruit flavors. Enjoy on its own in small amounts.
This 2013 Tokaj Esszencia has an amber-golden hue and an oily, dense texture. Its deep botrytis notes and smoky, fruity finish showcase the complexity of Tokaj. Made from individually picked, fully botrytised grapes without pressing, it offers rich mineral and sugar content with intense, clean fruit flavors. Enjoy on its own in small amounts.
A noble Tokaj sweet wine made from a mix of ripe, overripe, and botrytised aszú berries. It offers a luscious nose of honey, pear, and grapes, with oaky and botrytis notes. The palate features fruit, vanilla, citrus, and caramel, balanced by vibrant acidity and sweetness. Aged in stainless tank & Zemplén oak barrels makes it floral and complex.
A noble Tokaj sweet wine made from a mix of ripe, overripe, and botrytised aszú berries. It offers a luscious nose of honey, pear, and grapes, with oaky and botrytis notes. The palate features fruit, vanilla, citrus, and caramel, balanced by vibrant acidity and sweetness. Aged in stainless tank & Zemplén oak barrels makes it floral and complex.
Rich and complex, with a vibrant nose of dried apricots, spring flowers, chamomile, dried orange, tropical fruits. The palate highlights apricots in various forms—fresh, dried, and jam. A long, complex wine with delicate Zemplén oak spice, perfectly balanced by zesty acidity and natural residual sugar. Best served at 10-12°C with desserts.
Rich and complex, with a vibrant nose of dried apricots, spring flowers, chamomile, dried orange, tropical fruits. The palate highlights apricots in various forms—fresh, dried, and jam. A long, complex wine with delicate Zemplén oak spice, perfectly balanced by zesty acidity and natural residual sugar. Best served at 10-12°C with desserts.
A late-harvest sweet wine from Tokaj, showcasing Muscat Blanc, Hárslevelű, and Furmint grapes. Fermented in steel tanks for freshness, it offers notes of orange, lime, honey, and raisins. The palate features pear, quince, and tropical fruits, with a perfect balance of sweetness and 123g/L residual sugar.
A late-harvest sweet wine from Tokaj, showcasing Muscat Blanc, Hárslevelű, and Furmint grapes. Fermented in steel tanks for freshness, it offers notes of orange, lime, honey, and raisins. The palate features pear, quince, and tropical fruits, with a perfect balance of sweetness and 123g/L residual sugar.
This elegant Tokaj Aszú has a light golden hue and complex aromas of botrytised berries, peach, orange peel, and exotic flowers. The palate features fresh and dried fruits, with notes of orange, quince, pear, and apricot. The finish reveals white chocolate and vanilla from barrel aging, balanced by bright acidity. Aged in local oak
This elegant Tokaj Aszú has a light golden hue and complex aromas of botrytised berries, peach, orange peel, and exotic flowers. The palate features fresh and dried fruits, with notes of orange, quince, pear, and apricot. The finish reveals white chocolate and vanilla from barrel aging, balanced by bright acidity. Aged in local oak
The Estate Furmint is crafted from grapes harvested across five different vineyards. It opens with a fresh nose of white-flesh peach, grape blossoms, and citrus notes. The palate offers juicy citrus, lush peach, and pronounced minerality with a saline twist. Vibrant acidity and subtle aromas from partial oak aging linger on the finish.
The Estate Furmint is crafted from grapes harvested across five different vineyards. It opens with a fresh nose of white-flesh peach, grape blossoms, and citrus notes. The palate offers juicy citrus, lush peach, and pronounced minerality with a saline twist. Vibrant acidity and subtle aromas from partial oak aging linger on the finish.
A Day at the Vineyards White PET
This wine is made from the Chenin Blanc grape variety and produces crisp, mouth-watering wines with gooseberry and citrus flavours.
This wine is made from the Chenin Blanc grape variety and produces crisp, mouth-watering wines with gooseberry and citrus flavours.
A to Z Oregon Pinot Gris 2021
<p> A to Z is Oregon's fastest growing winery, and they produce some of the region's best value wines. </p>
<p> A to Z is Oregon's fastest growing winery, and they produce some of the region's best value wines. </p>
Abaton Mount Athos White
Vibrant lemon color with green hues. On the nose aromas of flowers and citrus fruits accompanied by botanical undertones. The palate is rich with a bright acidity that brings in balancing freshness.…
Vibrant lemon color with green hues. On the nose aromas of flowers and citrus fruits accompanied by botanical undertones. The palate is rich with a bright acidity that brings in balancing freshness.…
Acacia Tree Chenin Blanc
This easy-drinking wine has fresh citrus and peach flavours with a zippy, refreshing finish.
This easy-drinking wine has fresh citrus and peach flavours with a zippy, refreshing finish.
Acustic Cellars Ritme Priorat Blanco 2018
Bright colour, fruity and spicy flavours. With notes of rosemary, it's creamy yet powerful, with a lovely freshness in the mouth.
Bright colour, fruity and spicy flavours. With notes of rosemary, it's creamy yet powerful, with a lovely freshness in the mouth.
Acustic Cellars Ritme Priorat Blanco 2019
Bright colour, fruity and spicy flavours. With notes of rosemary, it's creamy yet powerful, with a lovely freshness in the mouth.
Bright colour, fruity and spicy flavours. With notes of rosemary, it's creamy yet powerful, with a lovely freshness in the mouth.