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Chateau Pedesclaux 2016 6x75cl
Classical graphite nose with forward cigar box edge. Plum and cherry fruit on the moderate, fleshy palate leads to a savoury grilled meat finish. Charming, and drinking now.
Classical graphite nose with forward cigar box edge. Plum and cherry fruit on the moderate, fleshy palate leads to a savoury grilled meat finish. Charming, and drinking now.
Chateau Peyrabon Haut Medoc 2011
An expressive nose with smokey notes, ivy leaves and oriental spices. The palate has great freshness, with complex red and black fruit flavour. It is medium bodied, with robust soft tannins and a long…
An expressive nose with smokey notes, ivy leaves and oriental spices. The palate has great freshness, with complex red and black fruit flavour. It is medium bodied, with robust soft tannins and a long…
Chateau Peyrabon Haut Medoc 2016 150cl
An expressive nose with smokey notes, ivy leaves and oriental spices. The palate has great freshness, with complex red and black fruit flavour. It is medium bodied, with robust soft tannins and a long…
An expressive nose with smokey notes, ivy leaves and oriental spices. The palate has great freshness, with complex red and black fruit flavour. It is medium bodied, with robust soft tannins and a long…
Chateau Potensac 2006
Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.
Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.
Chateau Potensac 2008
Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.
Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.
Chateau Saint Benazit AOP Madiran Rouge
<p> In 1979, the three wine cooperatives of Plaisance, Aignan and Saint-Mont in the Gers joined forces - and initials - to set up a united group of cooperatives and vineyards under the name Plaimont. </p>
In 1979, the three wine cooperatives of Plaisance, Aignan and Saint-Mont in the Gers joined forces - and initials - to set up a united group of cooperatives and vineyards under the name Plaimont.
Chateau Smith Cabernet Sauvignon 2018
Aromatic, classic and refined Cabernet Sauvignon. Rich cassis fruit, dark spices and hints of graphite and pencil shavings gives way to a long satisfying finish.
Aromatic, classic and refined Cabernet Sauvignon. Rich cassis fruit, dark spices and hints of graphite and pencil shavings gives way to a long satisfying finish.
Chateau St Cosme 'Les Deux Albions' Cotes du Rhone 2019
<p> Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines. </p>
Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.
Chateau St Cosme Gigondas 2019
<p> Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines. </p>
Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.