Wine & Sparkling

This medium-bodied Cote Rotie is surprisingly light, with a refreshing finish. It has aromas and flavours of red fruits and liquorice, with subtle hints of roses and violets.

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

This wine is rich and concentrated, with aromas and flavours of ripe red fruits and sweet spices. The tannins are firm and well-rounded.

The of vinyard located in the heart of Saint Veran area with a great south sun exposure. Subtle golden colour, this wine has a nice mouth round and full wiht a mineral finish.

Indigenous to Southern Italy, Negroamaro produces wines very deep in colour. Packed with spicy cherry aromas and intense ripe red fruits on the palate.

Stellenrust’s terroir benefits from several natural advantages: cooling coastal breezes, altitude and diverse soils of the Helderberg golden triangle.

This Chenin Blanc shows elements of soft vanilla oak notes on the nose, alongside tropical fruits with an mineral palate of grape fruit and peardrop.

This wine offers raspberry and ripe peach and black cherry flavours with subtle oak nuances, a ripe juice palate and a delicate lingering finish.

This Sauvignon Blanc has a crisp acidity with a bouquet of yellow summer fruit. At the core is a strong minerality supporting pungent fruit alongside subtle herbaceous notes.