Wine & Sparkling

This wine is bursting with red fruits, a bit of spice and some cedar wood. It is an intense, full-bodied wine.

In Spain’s Costers del Segre, Tomas Cusine has worked for years with his family’s iconic estate Castell del Remei, before setting up his own winery in 2002.

In Spain’s Costers del Segre, Tomas Cusine has worked for years with his family’s iconic estate Castell del Remei, before setting up his own winery in 2002.

From Agrelo, this cabernet franc entices with its savoury nose and a palate of dark red fruit showing cassis and blueberries with an undercurrent of earth and peppers.

From Agrelo, this cabernet franc entices with its savoury nose and a palate of dark red fruit showing cassis and blueberries with an undercurrent of earth and peppers.

Ruby red colour. Powerful but elegant flavours of plums and blackberries. Butterscotch and a slight spiciness is integrated by the subtle notes of vanilla that come from the oak ageing.

Deep red colour, with bluish edges. It has aromas of ripe prunes, dry fruits and licorice, with subtle notes of vanilla seeds. The wine is elegant, with a good structure, full-bodied tannins and…

One of the largest producers in the region, Tornatore owns 46ha of vineyards on the north side of Mount Etna, 1,000m above sea level.

One of the largest producers in the region, Tornatore owns 46ha of vineyards on the north side of Mount Etna, 1,000m above sea level.

One of the largest producers in the region, Tornatore owns 46ha of vineyards on the north side of Mount Etna, 1,000m above sea level.

Intense straw yellow, with light green reflections. Pleasant hints of exotic fruits, especially of grapefruit and white peach, mark the nose of this wine which shows its true identity on the palate…

Intense straw yellow, with light green reflections. Pleasant hints of exotic fruits, especially of grapefruit and white peach, mark the nose of this wine which shows its true identity on the palate…