White

Golden yellow colour with green glints. Clean and big on the nose, with aromas of toast and ripe fruit. Creamy and smooth on the palate, with flavours of vanilla and balsam.

Located in the heart of Rueda, Cuatro Rayas are one of the longest serving producers in Rueda, with a resulting average vineyard age to make others envious.

Located in the heart of Rueda, Cuatro Rayas are one of the longest serving producers in Rueda, with a resulting average vineyard age to make others envious.

This wine offers a bright straw-yellow colour, with delicate aromas of jasmine and orange blossom. On the palate you can feel the mineral character typical of the region. The mouth is zesty…

This Chablis is wonderfully balanced with a remarkable freshness and minerality. The nose is open and expressive with hints of ripe and exotic fruit, while the palate introduces sappy, plump and…

100% Piquepoul. The wine is fresh and aromatic with notes citrus and peach. Perfect with seafood and oysters and the Sète traditionnal dishes (tielle, stuffed mussels).

Domaine Lafage has been growing grapes in Roussillon for six generations, but it was Jean-Marc Lafage who had the ambition to stop selling the grapes to the local co-op and create a domaine.

Well balanced flavours of white flowers, with good minerality on the palate.

A classic expression of cool climate Chardonnay. Light and crisp, it’s a textbook bottle that shows why real Chablis is famous around the world

An attractive nose of citrus, floral and white fleshed fruit aromas leads to appealingly rich, round and well-delineated flavors that culminate in a clean, dry and everso- mildly austere finish.

Notes of ripe orchard fruit, nut oil and floral nuances precede the fleshy, delicious and complex flavours leading to a long finish.

An aromatic white wine with notes of pineapple, guava, white peach, quince, lime peel and a pinch of white pepper… Viognier for fragrance, Sauvignon for freshness, Obeidi for softness… Best served…