White

A fresh, grassy-gooseberry Sauvignon Blanc from the East Coast region; made specially for Matthew Clark and reserved exclusively for the on-trade. Cool-fermented in stainless steel and bottled early…

Redolent and full-bodied with apricot, nectarine and floral aromas, yet with a saline minerality and bright acidity.

<p> In the beautiful Robertson valley, Springfield is run by brother and sister team, Abrie and Jeanette Bruwer. </p>

<p> In the beautiful Robertson valley, Springfield is run by brother and sister team, Abrie and Jeanette Bruwer. </p>

<p> In the beautiful Robertson valley, Springfield is run by brother and sister team, Abrie and Jeanette Bruwer. </p>

<p> In the beautiful Robertson valley, Springfield is run by brother and sister team, Abrie and Jeanette Bruwer. </p>

<p> Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealand’s most acclaimed wineries. </p>

<p> Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealand’s most acclaimed wineries. </p>

<p> Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealand?s most acclaimed wineries. </p>

Notes of ginger, nectarine, sea-shell with anise, nougat and subtle spices on the nose. Lemon pith and white pepper on the palate, this is a dry mineral style, with a clean vibrant finish.

<p> Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealand’s most acclaimed wineries. </p>

<p> Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealand’s most acclaimed wineries. </p>