Red

Chateau Peyrabon Haut Medoc 2016 150cl

An expressive nose with smokey notes, ivy leaves and oriental spices. The palate has great freshness, with complex red and black fruit flavour. It is medium bodied, with robust soft tannins and a long…

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Chateau Potensac 2006

Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.

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Chateau Potensac 2008

Pronounced complex savoury aromas of dried tobacco, leather and blackcurrant and red cherry. The palate is refreshing, with firm ripe tannins and flavours of ripe red, black and raisined fruit.

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Chateau Saint Benazit AOP Madiran Rouge

In 1979, the three wine cooperatives of Plaisance, Aignan and Saint-Mont in the Gers joined forces - and initials - to set up a united group of cooperatives and vineyards under the name Plaimont.

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Chateau Smith Cabernet Sauvignon 2018

Aromatic, classic and refined Cabernet Sauvignon. Rich cassis fruit, dark spices and hints of graphite and pencil shavings gives way to a long satisfying finish.

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Chateau St Cosme 'Les Deux Albions' Cotes du Rhone 2019

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

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Chateau St Cosme Gigondas 2019

Without doubt one of the very best producers in France, let alone the Southern Rhone, with winemaker Louis Barruol crafting terroir-specific wines.

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Chateau Tanunda Private Selection Cabernet Sauvignon 2018

This Cabernet Sauvignon is a blend of Coonawarra and Barossa fruit with classic expressive flavours of cassis, black cherry and spice. 18 months oak barrel maturation leads to smooth velvety tannins…

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Chateau Tanunda Private Selection Shiraz 2019

A plush, full palate of blueberry, dark chocolate and spice, and a maturation period of 12 months in oak barrels generate smooth velvety tannins and a long finish.

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Chateau Tour Pibran Pauillac 2015

This rich, full-bodied wine has intense aromas and flavours of blackcurrant, cassis, tobacco and cedar wood. It has a firm, smooth texture and lingering finish.

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