Fun, interactive, mobile-enabled content to help your teams learn about wine wherever, whenever.
This course is a foundation for front of house staff who wants to improve their core wine knowledge and their confidence in recommending, serving, and selling wine to customers.
Comprised of six modules:
- Tasting Wine
- Describing wine to guests
- Serving Wine Professionally
- Pairing Wine with Food
- White Grape varieties
- Black Grapes varieties
Interested in finding out more?
Get in touch with your account manager or the training team at firstname.lastname@example.org