At its location at the foot of the Andes in the Terepaima National Park, the distillery has been producing top-quality spirits for over 50 years and has achieved cult status with rum connoisseurs across the globe. The distillery was designed for versatility, with three pot stills and four column stills distilling different styles of spirit from top-grade molasses and sugar cane honeys.
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An exquisite sipping rum that is made almost entirely from sugar cane honey. This fine rum is made with 80% heavy pot still rum and 20% lighter column still rum and aged for up to 12 years. The result…
An exquisite sipping rum that is made almost entirely from sugar cane honey. This fine rum is made with 80% heavy pot still rum and 20% lighter column still rum and aged for up to 12 years. The result…
Mantuano is an extraordinarily blended rum. Aged for up to 8 years Mantuano is a blend of pot still, column and batch kettle rums aged in ex bourbon and ex malt whisky casks. Superbly balanced and a…
Mantuano is an extraordinarily blended rum. Aged for up to 8 years Mantuano is a blend of pot still, column and batch kettle rums aged in ex bourbon and ex malt whisky casks. Superbly balanced and a…