The estate covers 12ha of vines and includes some parcels of very Vieilles vignes, some over 50 years old and the Dezat’s do everything themselves by hand, from pruning and harvesting right through to bottling.

The Monts Damnes, their top cuvee, has a weight and concentration that sets it apart from many of its peers, with a real 'Grand Cru' feel to it. Any of their wines will be a fine match for one of the sharp goats cheeses they make when not busy with the vines.