Springfield Estate Methode Ancienne Chardonnay 2006

Product code: 13SPR6B2006

Toasty with tropical fruit nuances layered by lime and cream carried through to a pallet of full warm creamy mouth-feel. A big, complex wine with classical character.

  • Country:South Africa
  • Region:Robertson
  • Vintage:2006
  • ABV:14%
  • Colour:White
  • Product Type:Still
  • Bottle Size:75 cl
  • Grape Variety:Chardonnay
  • Closure:Natural Cork

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Taste scale & description

Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The score runs from 0 (luscious, sweet wines) up to 12 (full-bodied, intense dry reds).

Taste Scale: 10

You enjoy big, bold wines that really pack a punch. For many of you this means the bigger the better.

Production information

Producer: Springfield Estate

Springfield Estate goes against the grain in order to make sure the drinking experience is perfect at the consumer end and sustainable at its end. The wines are all about the rocky, unforgiving terroir of Robertson, and stand head and shoulders above most producers for sheer quality.

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Production note

Harvested at night. No skin contact, oxidised must, no sulphur with harvest. Fermented from juice in the following: 50% new Allier 300l barrels and 50% second fill Allier 300l barrels. Terroir: gentle, southerly soil: chalk and calcrete formations. Climate is moderate summer with low night temperatures, cold winter and cool south easterly (summer) wind.

  • Sustainable Yes
  • ISO 14001 Yes

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