A delicate and light Champagne that allows the elegance of the Chardonnay fruit to shine through.
Stem code: 7PAI60B
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Pale in colour it is fresh and bright on the nose with green apple, citrus and white flower aromas. The palate is delicate and light with a gentle mousse supporting the citrus white peach, almond and pastry flavours.
Made using the old cremant method of Champagne that uses less sugar and yeast in the second, bottle fermentation to produce a wine with a lower atmospheric pressure and hence a lighter fizz.
Broonoh Pi-ard Blong de blong
This Champagne is made from 100% Chardonnay (hence the name ‘Blanc de Blancs’ meaning white of whites). Millesime means vintage, so this Champagne is made from grapes all grown in the same year. It has ripe fruit, rich and elegant with toasty oak and nutty notes.
Pale in colour, fresh and bright with green apple, citrus and white flower aromas. The palate is delicate and light with a gentle mousse supporting the citrus, white peach and almond flavours.
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Smooth
Ideal for people who enjoy a broad range of wines that are rounded and rich with bright fruity flavours.
A unique story of a man crazy in love with champagne. Let us take you back... its January 1981, Bruno Paillard is a 27 year old, and with nothing but his will – no vineyards, no money, he sells his old Jaguar that had become a collectors’ item to provide his company with the starting capital of 50,000 francs. If that’s not passion we don’t know what is!
Bruno Paillard Champagne is a young, dynamic house that has quickly established a reputation for elegant wines with real style. Fresh, dry and vibrant, they are made with an uncompromising attitude to quality that shines through in the glass. The house follows a strict quality charter that includes only using the first pressings, vinifying each cru separately and putting the disgorgement date on each bottle. Bruno was made a Chevalier of the Legion d'Honneur in 2006 for his services to Champagne.
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Vivid is the brand we have created to encompass all our green initiatives. Vivid is led by an incredibly hard working committee which is responsible for introducing and implementing all our environmental policies.
This producer is neither certified organic, biodynamic nor ISO14001 but are notable for their drive and enthusiasm when it comes to taking action to protect the environment and to promote sustainability.
