A serious Champagne! This is weighty, rich, intense and aromatic. Outstanding.
Stem code: 7BOL8H
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Complex developed fruit and biscuity aroma and flavours with a long elegant finish.
Bolinjer Special Koovay
Bollinger is famous for making big, powerful wines with biscuity aromas and flavours and clean, crisp citrus fruit. It has a long, elegant finish which means the flavours linger in your mouth for a long time after swallowing. This is a sign of a really good wine.
A rich, full, firm Champagne with buttery, creamy notes and fine, delicate bubbles.
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Crisp
Designed to be light and refreshing and perfect for those who don’t like wine to be too high in alcohol.
Today Bollinger remains one of the few independent family-owned and managed Champagne houses, with each family member passionate about safeguarding the distinctive style that sets Bollinger Champagne apart.
Champagne Bollinger was founded in 1829 by Jacques Bollinger, and soon earned a reputation for quality. Under subsequent generations its reputation has gone from strength to strength, with the company today under the careful stewardship of Ghislain de Montgolfier.
The house owns vineyards in some of the best villages and grows almost two thirds of the grapes used in its wines; such significant vineyard ownership is most rare amongst the major Champagne houses.
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