The whole Valdivieso range encapsulates everything that Chile excels at: rich, vibrant flavours and smooth, glossy textures. This is rich and spicy with notes of blackberry and pepper.
Stem code: 17VAL21B
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A rich spicy, very fruity style, with some typical peppery characters in the background. Full bodied with lovely sweet tannins, and good structure.
Valdeevee-esoh Rezerva Seerah
Syrah is a grape variety with fantastic potential in Chile. It is already widely grown in France and Australia (where it is called Shiraz). This wine has been aged in oak barrels and is rich and spicy with peppery notes and juicy blackberry fruit flavours.
Rich spicy, fruity style, with some peppery characteristics, full-bodied with lovely sweet tannins.
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Intense
For people who enjoy big, bold wines that really pack a punch. For many who enjoy similar wines it’s a case of the bigger the better!
Laid back New Zealander Brett Jackson is very much settled in Chile and much of Valdivieso's success in recent years has been down to his efforts. Based in Lontue, the company has a wealth of vineyards and the quality of the terroir is shown by the Single Vineyard wines. The whole range encapsulates everything that Chile excels at: rich, vibrant flavours and smooth, glossy textures - and the wines deserve the multitude of gongs they have picked up in recent years.
Valdivieso’s history goes back to 1879, time when Don Alberto Valdivieso founded Champagne Valdivieso S.A., the first sparkling wine house of Chile and of South America. In the early 1980’s they then began to produce still wines and ever since Valdivieso has obtained outstanding results and awards and has become the most awarded Chilean winery in the history of the Challenge International du Vin in Bordeaux.
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