Perfect summer alfresco drinking bursting with red berry, raspberry and cherry flavours. A great rose from the team at Newton Johnson.
Stem code: 13NEW7B
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Bright berry fruits and a crisp acidity make this fantastic dry rose.
The grapes are drained and pressed by gravity to stainless steel tanks and settled at low temperatures. The clear juice drawn is off for fermentation at temperatures between 11 and 13 ºC until dry.
Felicite Roezay
This wine is from the Walker Bay region of South Africa. It is made from mainly the Syrah grape variety and has quite a full mouth feel for a rosé. The wine is full of raspberry and cherry fruit with a clean refreshing mouth feel.
Bright berry fruits with a crisp acidity make this fantastic dry rosé perfectly refreshing throughout the year. A great rosé!
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Smooth
Ideal for people who enjoy a broad range of wines that are rounded and rich with bright fruity flavours.
The Newton Johnson family has been at the heart of Cape winemaking for many years, but only recently took the plunge in setting up its own estate. They are based near the seaside town of Hermanus, an hour and a half's drive out of Cape Town.
The choice of the cool, coastal region of Walker Bay reflects the family’s twin passions of Chardonnay and Pinot Noir - as well as giving brothers Bevan and Gordy time to indulge their surfing obsession.
Their decision to also plant some Syrah and Mourvedre in the region may have raised a few eyebrows initially, but their faith has been borne out by the peppery Rhone-like wine that has resulted. It is a far cry from the usual fruit-bomb New World Shiraz, and is all the better for it.
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