Concentrated and spicy, dark and devilish.
Stem code: 12VALL50B
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Very concentrated, with notes of balsamic, red fruit and violet. Round, mature and silky tannins, add to a very balanced wine, with a long fresh finish.
Temperature controlled fermentation in stainless steel vats with daily manual remontage. After malolactic fermentation.
The wine was racked in French oak barrels until July 2007.
Kintah do Valardoh Tintoh
Quinta do Vallado is a small but perfectly formed producer in Portugal. This wine is made from Touriga Nacional which is one of the same grape varieties used to make port. It has flavours of rich, spicy bramble fruit.
Powerful, ripe black fruits, tobacco, savoury spice and a concentrated, sweetly fruited palate with hints of dark chocolate.
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Intense
For people who enjoy big, bold wines that really pack a punch. For many who enjoy similar wines it’s a case of the bigger the better!
This eighteenth century Douro wine estate is actually one of the most modern-looking in Portugal. Although the team uses the traditional panoply of indigenous grapes, their methods are bang up to date and the results are nothing short of sensational.
Unusually for the region, Quinta do Vallado's priority is making table wines rather than Port, although their 10 year old Tawny is a superb partner for everything from ripe Stilton to ginger cake. The success of this approach has been borne out by the spicy, rich Tinto Reserva walking off with a host of trophies at both the IWC and Decanter awards.
Portuguese wines are really starting to develop a strong following here in the UK, so it’s pretty exciting for us to be able to offer you wines from what we believe is one the most dynamic winery in the region.
Find out more about this producer
Vivid is the brand we have created to encompass all our green initiatives. Vivid is led by an incredibly hard working committee which is responsible for introducing and implementing all our environmental policies.
This producer is neither certified organic, biodynamic nor ISO14001 but are notable for their drive and enthusiasm when it comes to taking action to protect the environment and to promote sustainability.
