Fresh and crisp with lots of aromatic fruit, making the wine ideal for a wide range of foods and cuisines.
Stem code: 10BAST3B
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Aromas of tropical fruit (mango & grapefruit), mint and green leaves. This great wine is fresh and elegant with great acidity, with a crisp mouthfeel and long refreshing finish.
Soeveenyon Bastianitch
Made from Sauvignon Blanc grapes this wine is light, fresh and zesty. It is bursting with aromas of tropical fruit such as mango. On the palate it tastes like grapefruit and freshly cut grass.
Aromas of tropical mango and grapefruit are on the nose along with refreshing mint and green leaves. Fresh and elegant with great acidity and a crisp mouthfeel - a superb wine.
Taste Test is our exclusive wine & customer profiling system. Wines are scored according to their power and intensity. The scale runs from 3 (luscious, sweet wines) up to 15 (full-bodied, intense dry reds).
Crisp
Designed to be light and refreshing and perfect for those who don’t like wine to be too high in alcohol.
Joe Bastianich is a busy man. He owns a clutch of New York's most famous Italian restaurants in partnership with celebrated chef Mario Batali, is a judge on Masterchef USA, makes wine in four Italian regions, trains for Ironman triathlons and keep bees in his spare time. Just having lunch with him is exhausting.
Bastianich the winery is located in Friuli, where Joe's parents were born and it specialises in local grapes such as Friulano and Ribolla Gialla. The house style is very fresh and crisp with lots of aromatic fruit, making the wines ideal for a wide range of foods and cuisines. The wines are already rated amongst the top in the region with Vespa Bianco having been awarded Tre Bicchieri in the Gambero Rosso no fewer than 6 times!
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