A rich, heavily aged Anejo Tequila after 3 years in ex Jack Daniels and Woodford Reserve whiskey wood. This is a creamy sipping Tequila with vanilla character.
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Stem code: 41TOS03STEQ
Creamy sipping Tequila with vanilla character overlaying a rich, peppery, agave flavour.
" El Tesoro is probably the world’s most highly awarded tequila. Entirely hand-made, the distillery can run without electricity. ‘Anejo’ (meaning ‘year’) tequila is aged for over 12 months, in this case 3 years. The barrels are ex whiskey barrels from Jack Daniels and Woodford Reserve. Three years ageing produces a softer, creamier style of tequila for sipping and savouring. "
L-Te’sor-o Ah-gav –aay Ane-Yea-Co [(from) Hal-is-co]
Don Felipe Camarena was born into a family that had distilled tequila since back in the early 1800s. The family’s original distillery was destroyed and abandoned during the Mexican Revolution. Don Felipe began his career by growing and selling agave plants to other distillers. But since tequila making was in his blood, he started distilling his own tequila, selecting only the ripest plants and using equipment from his family’s original distillery.
In 1937, Don Felipe opened La Altena Distillery in a mountainous region of Jalisco, Mexico, known for producing the best blue agave. He located the distillery near springs so that the boilers used to heat the ovens that cook the agave would have a constant source of fuel. His passion for doing things just right inspired his family to continue handcrafting the world’s finest tequila — El Tesoro — so it could be enjoyed by future generations, too.
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