Full flavoured Jamaican rum from a pot still. This rum is full of character and would appeal equally to rum, whisky or Cognac drinkers with it's smoky texture, dry finish and alive banana, coconut and apricot flavours
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Stem code: 41PLAN05SRUM
Smokey texture, dry finish and alive banana, coconut and apricot flavours
" The rum comes to Europe via Cognac, France, where it is blended then finished for a further year in limousin casks previously used to age Grande Champagne cognac. "
Plan-tey-shun Jam-A-ka Rum 2000
Plantation Rums are a collection of unique Caribbean treasures. Every barrel is individually sampled and only those that are of exceptional quality, showing traditional characteristics of the area of production, are selected to bear the Plantation name.
Freshly cut sugar cane from the various plantations are pressed to extract the sugar crystals, and the juice is slowly heated to become molasses which can then be fermented. The time of fermentation and methods of distillation vary depending on the distillery and country of origin: pot stills for a round, aromatic rum; and column stills for lighter, more elegant rum.
After distillation, Plantation Rums are aged for a number of years in oak barrels in warm Caribbean cellars and then transported to the cool, ancient cellars of Chateau de Bonbonnet in Cognac. The ageing process is finished more slowly, including a period in Cognac casks, giving them a soft and balanced finish.
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