Latest News & Articles
- 9th December 2016 Friday Quiz: Sake
- 8th December 2016 What will we be drinking this Christmas?
- 7th December 2016 The alternative guide to Christmas food and wine pairing
- 6th December 2016 When Joe met Derek from Garage Wine Co.
Proving that bigger isn’t always better is Albert Beerens, a fantastic producer from the Cotes des Bars.Read More
Goodman Restaurants, the company behind the eponymous steakhouses and Burger & Lobster, likes to lead from the front. Their latest venture, Beast, does just that.Read More
In his 2015 South Africa report, Tim Atkin was full of praise for Sijnn, Newton Johnson, Steenberg and Creation. South African wine is becoming a serious proposition for UK consumers and Tim emphasised the diversity and quality available in this country.Read More
The importance of training
Wine can easily seem complicated and intimidating, but it doesn’t need to be. Effective training will enable staff to confidently engage customers and provide excellent service, while encouraging more premium product sales. Bibendum’s bespoke Train the ... Read More